Fake Hot Chicken
Adapted by Mike McCauley with ❤️.
Ingredients
- 1.5 - 2 lbs of chicken thigh or breast
- 6 TBL Cayenne Pepper
- 1/4 cup olive oil
- 1 can alcoholic cider
Directions
- Combine all ingredients in a ziplock bag in the fridge for 4-6 hours, turning halfway through.
- Grill the chicken.